Free shipping from €79Shipped from the restaurant in 24/48 h

The Tuscany we cook, delivered to your table.

Cured meats, pecorino, olive oil, pasta and sauces: the same products we use every night in the kitchen of our Pontedera restaurant. We pack them ourselves and ship in 24/48 h.

  • Chosen by our kitchen

    The same products we cook with every night

  • Local producers

    Valdera, Chianti, San Miniato, Colonnata: we know them by name

  • Shipped in 24/48 h

    Packed by us, express delivery across Italy

  • Hand-made hampers

    Assembled at the restaurant, with a handwritten card

  • Secure payments

    Card, Apple Pay, Satispay, PayPal

From the restaurant

Three dishes from our kitchen, to cook at home

Ribollita

Ribollita

Beans, cavolo nero, Tuscan bread and oil: the kit has it all, together with the restaurant recipe.

Pappa al pomodoro

Pappa al pomodoro

Tuscan peeled tomatoes, bread, dried basil and oil: the pappa the way we make it in the kitchen.

Pici with wild boar ragù

Pici with wild boar ragù

Bronze-drawn pici and our wild boar ragù in a jar: heat, dress, serve.

Pici fatti a mano
Our story

Massimiliano and his family, in the centre of Pontedera

We cook what was eaten in Florentine homes: lampredotto, ribollita, pappa al pomodoro, rabbit all'etrusca, tonno del Chianti. We choose the ingredients ourselves, from the people who make them a few kilometres from here.

Meet the family

Colonnata

Lardo cured in marble basins, as tradition demands.

San Miniato

The truffle that comes from the hills fifteen minutes from the restaurant.

Valdera e Chianti

Pecorino, oil and honey from small producers we know in person.

The restaurant

Come and see us

Online orders shipped from the restaurant.

Via Aurelio Saffi 39
56025 Pontedera (PI)
Wed-Thu18:30-23:00
Fri-Sat18:30-00:00
Sun18:00-23:00
Mon-Tueclosed
  • Pisa 25 min
  • Florence 45 min
  • Lucca 40 min
  • San Miniato 15 min

10% off your first order

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