I Guelfi recipe
Artichoke cream
6,50 €
Order now: arrives Monday 19
Crema di carciofi da spalmare sui crostini o da usare per condire la pasta.
- Shipping €6.90, free from €79
- Damaged? We replace it within 48 h
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How we use it in the kitchen
Warm crostini with a shaving of pecorino. Or as a dressing for short pasta, with a little cooking water and grated pecorino.
Producer and origin
Tuscany: a recipe chosen by our kitchen.
Ingredients
Artichokes, extra virgin olive oil, salt, lemon.
Allergens
No declarable allergens.
Storage
Before opening, keep in a cool, dry place away from light. After opening, keep in the fridge, tightly closed, and eat within a few days.
Complete the dinner
Goes well with: Pecorino, toasted Tuscan bread, white truffle oil.
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