Dried cavolo nero
5,90 €
Order now: arrives Monday 19
Cavolo nero essiccato: il sapore della ribollita anche fuori stagione.
- Shipping €6.90, free from €79
- Damaged? We replace it within 48 h
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How we use it in the kitchen
Rehydrate it in warm water and add it to soups and bean minestre, or sauté it in a pan with garlic and oil.
Producer and origin
Tuscany: cavolo nero, the ingredient of our ribollita.
Ingredients
Dried cavolo nero.
Allergens
No declarable allergens.
Storage
In a cool, dry place, away from light. Once opened, close the pack tightly.
Complete the dinner
Goes well with: Zolfino beans, extra virgin olive oil, Tuscan bread.
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